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    Honey Baked Ribs


    * Exported from MasterCook *

    Honey Baked Ribs

    Recipe By :Marge Tubbs, Raleigh, NC
    Serving Size : 6 Preparation Time :0:00
    Categories : Main Dishes

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 can beef consomme -- undiluted
    1/2 cup ketchup
    1/2 cup soy sauce
    1/2 cup honey
    4 garlic cloves -- minced
    4 pounds country style spareribs, -- cut into serving size pieces

    Combine the first 5 ingredients in a bowl. Pour half into a large resealable plastic bag or shallow glass container; add ribs. Cover and refrigerate overnight, turning once. Refrigerate remaining marinade.
    Remove ribs to a greased roasting pan; discard marinade. Cover and bake at 425 F. for 10 minutes. Reduce heat to 325 F. Cover and bake 30 minutes longer; drain. Pour reserved marinade over ribs. Bake uncovered, for 45 minutes or until meat is tender, basting frequently.

    Description:
    "A good make-ahead dish for those busy days!"
    Source:
    "Country Extra - March 1999"

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