Beefy Bean Bake
Source of Recipe
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Recipe Introduction
~Nice for family reunions or picnics.~
Beefy Bean Bake
1 (15-oz.) can kidney beans, drained
1 (16-oz.) can baked beans with pork
1 (15-oz.) can butter beans, undrained
1/2 cup ketchup
2 teaspoons white vinegar
1 tablespoon dry mustard
3/4 cup packed brown sugar
1 pound lean ground beef
4 ounces bacon, chopped
1/2 cup chopped onion
Salt to taste
Ground black pepper to taste
Preheat oven to 350° F.
In a large skillet over medium heat, fry ground beef, bacon and onion together until ground beef is no longer pink. Drain off any fat.
In a large mixing bowl, combine the kidney beans, baked beans with pork, and butter beans.
Stir in the ketchup, white vinegar, dry mustard, brown sugar, and cooked beef mixture. Mix thoroughly, adding salt and pepper to taste. Pour the bean and meat mixture into a 9x13-inch baking pan. Bake in preheated oven for 30 to 40 minutes.
Serves 6-8
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