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    Potato Pancakes (using leftover mashed)

    * Exported from MasterCook *

    Potato Pancakes (using leftover mashed potatoes)

    Recipe By :
    Serving Size : 0 Preparation Time :0:00
    Categories : Vegetables

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 cup sifted flour
    2 teaspoons baking powder
    1/2 teaspoon salt
    2 eggs
    1 cup left-over mashed potatoes
    1 1/2 cups milk

    Beat eggs with electric mixer; add potatoes and mix thoroughly. Add mixed and sifted dry ingredients alternately with milk. Beat vigorously for 1 minute. Bake on hot, electric griddle until delicately browned.

    Makes 2 dozen, 3-inches in size

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