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Cinnamon Raisin Coffee Cake

List of Ingredients




1 1/2 c flour
1 tbsp baking powder
1/2 tsp salt
3/4 c sugar
1/4 c shortening
1 large egg, lightly beaten
1/2 c milk
1 tsp vanilla
1/2 c sugar*
2 tbsp flour
2 tsp cinnamon
1/2 c raisins
2 tbsp melted butter or margarine

Recipe



Combine 1 1/2 c flour, baking powder, salt and 3/4 c sugar.
Cut shortening in with a pastry cutter until well blended.

Combine egg, milk and vanilla; stir well.
Add to dry ingredients and stir until blended.
Set aside

Combine 1/2 c sugar, flour, cinnamon and raisins.
Stir in melted butter.

Spoon 2/3 of batter into a greased and floured 9 inch round cake pan.
Top with cinnamon/raisin mixture.
Top with remaining batter.

Bake at 375 for 25 minutes or until golden.
Makes 1 coffee cake.

NOTES:
*Original recipe calls for 1/2 c brown sugar.

I baked the cake for 28 minutes.