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    Stuffed French Toast


    Source of Recipe


    adapted

    Recipe Introduction


    This is so filling and delicious.

    List of Ingredients




    1 loaf bread, uncut
    thinly sliced ham or turkey
    thinly sliced cheese of choice

    your favorite french toast batter and toppings

    Recipe



    Preheat to 350. Spray a baking sheet.
    Slice the bread in double thick slices.
    Make a slit in the bread, making a pocket.
    Stuff the pocket with the meat and cheese.
    Dip in your favorite batter, then brown on each side.
    Place on baking sheet and place in oven.
    Bake for 10 minutes.
    Serve with butter and syrup or as desired.

    Notes:
    I used home made egg bread, smoked ham and smoked gouda.
    VERY filling!!!

 

 

 


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