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Waffles #2




Source of Recipe


Betty Crocker Cookbook


Recipe Introduction



Easy recipe and good flavor.




List of Ingredients





2 eggs
2 c flour
1/2 c butter or margaine, melted, or vegetable oil
1 3/4 c milk
1 tbsp sugar
4 tsp baking powder
1/2 tsp salt




Recipe




Heat waffle iron while mixing batter.
Beat eggs until fluffy.
Beat in remaining ingredients and beat just until smooth.
Pour batter onto hot iron and cook.
Makes 3 10-inch waffles.

Notes:
I used large eggs, vegetable oil, and low-fat milk.