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One Bowl Brownies (with variations)

List of Ingredients






4 oz (4 squares) unsweetened chocolate
3/4 c butter
2 c sugar
3 eggs
1 tsp vanilla
1 c flour
1 c chopped nuts, optional

-----------------------

Cream Cheese Brownies

Use 4 eggs in place of 3 in brownie recipe
8 oz cream cheese
1/3 c sugar
1 egg
2 tbsp flour

---------------------------

Rocky Road Brownies

Brownies as directed above

2 c mini marshmallows
1 c semi-sweet chocolate chips
1 c chopped nuts

------------------

Peanut Butter Brownies

Recipe as above, reserving 1 tbsp butter and 2 tbsp sugar
2/3 c peanut butter

-----------------

Cake-like Brownies

Recipe as above, adding 1/2 c milk
increase flour to 1 1/2 c



Recipe







Preheat to 350. If using glass baking dish, 325.
Grease a 9 x 13 baking pan, then line with foil.

Microwave: chocolate and butter in a large bowl. Microwave on high for about 2 minutes, or until butter
melts. Then stir until chocolate melts.

Stove top: combine chocolate and butter in a heavy 3 quart saucepan. Stir constantly, over low heat, until
melted.

Stir in sugar and mix until well blended.
Add eggs and vanilla, mix well.
Stir in flour and nuts, mix well.
Spread in prepared pan.

Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out with fudgy crumbs.
DO NOT OVERBAKE!!

Cool in pan and then cut into squares

Makes 24 brownies. These are fudgy brownies.


--------------------

Cream Cheese Brownies

Mix brownies as directed above, using 4 eggs in place of 3.

Pour batter in prepared pan.

Mix cream cheese, sugar, egg and flour. Beat until well mixed
Spread over brownie batter, then swirl with a knife to marbleize.
Bake 40 minutes.

--------------------

Rocky Road Brownies

Prepare brownies as directed. Bake 30 minutes.

Immediately sprinkle marshmallows, chocolate chips and nuts over hot brownies.
Bake 3 additional minutes or until topping begins to mix together.

-------------------

Peanut Butter Brownies

Reserve 1 tbsp butter and 2 tbsp sugar from brownie recipe above.
Prepare brownies as otherwise directed.
Spread brownie batter in prepared pan.
Mix reserved ingredients with peanut butter.
Spoon over brownie batter and thens swirl to marbleize.
Bake as directed above.

----------------------

Cake-like Brownies

Prepare recipe as above, adding milk with eggs and vanilla.
Increase flour to 1 1/2 c

NOTES:
I have not tried all of the variations, but we do like the basic brownies

Source:Baker's Chocolate