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    Caramel Peach Pudding

    Source of Recipe

    Marlen posted this a Mimi's

    Recipe Introduction

    This is delicious! So rich.

    List of Ingredients


    1 c flour
    2/3 c sugar
    1-1/2 tsp baking powder
    1/2 tsp ground cinnamon
    1/4 tsp salt
    pinch ground cloves
    1/2 c milk
    5 peaches, peeled and cut into 1/2 inch cubes*
    1/2 c chopped pecans
    3/4 c sugar
    1/4 c butter or margarine
    1/2 c boiling water
    Vanilla ice cream or whipped cream, optional


    Recipe



    Combine the first six ingredients; beat in milk until smooth. Stir in peaches and pecans. Spoon into crockpot. In another bowl, combine sugar, butter and water; pour over batter. Cook on low heat for 6 hours
    until pears are tender. Serve with ice cream or whipped cream.
    6 servings.
    Source: Hannah-Tiffany


    Notes:
    Original recipe was for 4 pears, peeled and cut into 1/2 inch cubes.
    Original recipe called for brown sugar.

 

 

 


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