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    Cake Mix Ice Cream Sandwiches

    Source of Recipe

    Not sure!

    Recipe Introduction

    Easy to make and delicious to eat!

    List of Ingredients

    1 18 oz pkg. chocolate cake mix
    1/4 c shortening
    1/4 c butter
    1 egg
    1 tbsp water
    1 tsp vanilla

    Recipe

    Combine all ingredients until well blended.
    Divide into four balls.
    Between sheets of waxed paper, roll one ball into a rectangle about 10" by 6".
    Repeat with each ball of dough.
    Place on ungreased cookie sheet and score into 8 pieces, but do not cut all the way through.
    Bake for 8 to 10 minutes at 350. They should puff.
    Immediately, cut on the scored lines and then with a toothpick, poke each cookie 3 or 4 times.
    Cool on the cookie sheets.

    May be filled with ice cream, wrapped and frozen, or frozen and filled as desired.
    Store in air tight container

    NOTES:
    I have used Swiss chocolate cake and German chocolate cake.
    I add about 3 tbsp cocoa to the German chocolate cake mix.

 

 

 


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