Email to Becky      

Recipe Categories: Becky's HOME PAGEABM AllRecipes APPETIZERS AppleRecipes BEVERAGES BREAD BREAKFAST BreakfastBreadsandMuffins BreakfastBrunch BrowniesandBars ButtersandSpreads Cakes CAKESandPIES CampingRecipes CANDY CASSEROLES CheeseBalls Cheesecake Chicken CHOCOLATEFOODTOLIVEFOR COOKIES Crescent-Roll-Recipes CROCKPOT DehydratorRecipes DESSERTS Dips EGGS FasttoFixMainDish FISHandSEAFOOD FoodAllergyRecipes Frostings-Icings-Glazes-Etc FRUIT Ice-Cream-and-Frozen-Treats Kuchens LowSalt Main-Dish MEATS Microwave Muffins NotFixingAgain PASTA PiesandPieCrusts Popovers Potatoes POULTRY QuickBreads RecipesfromMysteries RICE SACOButtermilkPowderRecipes SALADandDRESSING Salads SANDWICHES SAUCES Scones SideDishes SNACKS SOUPSandSTEWS SubstitutionsandCopycats Tex-Mex Time-to-Grill Tips-Tricks-and-Helpful-Ideas ToTryFile VEGETABLES WokRecipes

Baby Back Ribs with Spiced Apple Cider M




Source of Recipe


newspaper


List of Ingredients




mop:
2 c apple cider
1/4 c minced shallots
1 tbp mince jalapeno pepper, seeds removed
1/4 c ketcup
2 tbsp white wine vinegar
2 tbsp tomato paste
1 tbsp dark brwon sugar
1/4 tsp kosher salt
1/4 tsp freshly ground black pepper

2 or 3 slabs baby back pork ribs, about 4 lb
kosher salt
pepper

Recipe



Mop:
In samll saucepan, combine cider, shallots and jalapeno.
Bring to boil and cook over medium-high heat until about 1 cup of liquid remains, 15 to 20 minutes.
Add remaining mop ingredients and bring to boil
remove from heat.
Allow ribs to stand at room temperature for 20 to 30 minutes before grilling.
Season with salt and pepper.
Grill, rib side down, over indirect medium heat until the meat is very tender and has pulled back from the ends of the bones, about 1 1/2 to 2 hours..
BAset ribs frequently with the mop thorughout the grilling time, but stop basting during the last 10 minutes.
Remove from gril and let stand 5 to 10 minutes before slicing.
serve warm.

4 servings