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Blueberry Cake




Source of Recipe


Rusty at Mimi's


List of Ingredients





3 beaten eggs
½ Cup melted butter or margarine
2 cups sugar
½ tsp Almond Extract
½ tsp vanilla
3 cups flour
4 1/2 tsp.Baking Powder
1/2 tsp Salt
3/4 Cup Milk
2 1/2 Cups Wild Blueberries


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Cream Cheese Frosting
1 small pack of cream cheese
1/4 cup butter
2 1/2 cups of powdered sugar
1/2 tsp vanilla


Recipe




Beat eggs; add melted butter, sugar and almond - vanilla flavoring; beat well.
Sift flour with baking powder and salt and add alternately with milk to make smooth batter.
Fold in Wild Blueberries. Pour into a well greased and floured tube cake pan.
(Wild Blueberries make a much better cake) Bake at 350 F for about 60 minutes.
Cool and ice with "Cream Cheese Frosting".
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Cream Cheese Frosting

blend ingredients well to make soft icing and cover the cake.
garnish with blueberries