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    Blueberry Drop Cookies


    Source of Recipe


    Tonkmom

    Recipe Introduction


    Drop: Blueberry Drop Cookies

    posted by Tonkmom 06-28-103 11:09 AM

    Blueberry Drop Cookies
    Source: Thefoodpaper.com

    List of Ingredients





    1/2 cup unsalted butter, at room temperature, plus butter for greasing the cookie sheet
    1 cup sugar
    1 egg, lightly beaten
    1/2 cup milk
    Grated rind of 1/2 lemon
    2-1/2 cups all-purpose flour
    1/4 teaspoon salt
    2-1/2 teaspoons baking powder
    1 cup blueberries


    Recipe





    Preheat oven to 350°F. Grease a cookie sheet with butter.

    Cream the butter. Gradually add the sugar and mix well. Add the egg, continuing to beat.
    In a separate bowl, combine the milk and lemon rind and, in another bowl, combine the flour, salt and baking powder. Add the milk and flour mixtures alternately to the butter, beginning and ending with the flour. Gently stir in the blueberries.

    Drop by heaping teaspoonfuls about 1 inch apart onto the cookie sheet. Bake for 12 to 15 minutes, or until lightly browned.

    Yields 4 to 5 dozen cookies.

 

 

 


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