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Blueberry Grunt




Source of Recipe


Abbeanny at Mimi's


Recipe Introduction


Abbenanny:

Here is my grandmother’s recipe for Blueberry Grunt




List of Ingredients






Blueberry Grunt
1 quart blueberries
1/2 cup water
1/2 cup sugar
2 cups flour
2 tsp baking powder
1/2 teaspoon salt
1 teaspoon sugar
1 tablespoon butter
milk Method


Recipe




Boil berries, water and sugar in a large saucepan until there is plenty of juice.
Sift together flour, baking powder, salt, and sugar.
Cut in butter with a knife or pastry blender then add a sufficient amount of milk to make a soft biscuit-like dough.
Drop by tablespoonfuls over berries and cook for 15 mins.