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Coconut and Pecan Frosting




Source of Recipe


Kez


List of Ingredients





1c. evaporated milk
1c. granulated sugar
3 egg yolks, slightly beaten
1/2c. butter or margarine
1 tsp. vanilla
1 1/3c. Baker's Angel Flake Coconut
1c. chopped pecans


Recipe




Combine milk, sugar, egg yolks, butter in a saucepan. Cook and stir over medium heat until mixture thickens, about 12 minutes. Remove from heat. Add vanilla and then coconut and pecans. Cool until spreading consistency, beating occasionally.