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Fruit Cobbler




Source of Recipe


Mixing bowl


List of Ingredients






Servings: 9


1/2 c butter
1 c flour
1 c sugar
2 tsp baking powder
2/3 c milk

fruit: 1 large can fruit, drained or 1 1/2 to 2 c fresh fruit mixed with 1/2 c sugar


Mix 1 c flour
1 c sugar
2 tsp. baking powder
2/3 c milk

Pour the mixture over the melted butter.
Do NOT stir.




Recipe




Heat oven to 350. Melt one stick butter in an 8 X8 pan. Use BUTTER, not margarine.

Mix flour, sugar, baking powder and milk

Pour the mixture over the melted butter.
Do NOT stir.


Sprinkle fruit over the top.
DO NOT STIR


Bake at 350 for 45 minutes or until browned on top.

Top with vanilla ice cream.