Iron Skillet Chocolate Chip Cookie
Source of Recipe
not sure
Recipe Introduction
A giant, soft, gooey Cookie
List of Ingredients
6 tablespoons unsalted butter, room temperature
1/3 cup packed dark-brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon pure vanilla extract
1 cup all-purpose flour (spooned and leveled)
1/2 teaspoon baking soda
1/2 teaspoon coarse salt
1 cup semisweet chocolate chips
Recipe
1. Preheat oven to 350 degrees.
In a large bowl, combine butter and sugars with a wooden spoon.
Stir in egg and vanilla.
Stir in flour, baking soda, and salt.
Stir in chips. Transfer to a 10-inch cast-iron skillet; smooth top.
2. Bake until cookie is golden brown and just set in the center, 18 to 20 minutes.
Let cool 5 minutes.
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