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    Iron Skillet Chocolate Chip Cookie


    Source of Recipe


    not sure

    Recipe Introduction


    A giant, soft, gooey Cookie

    List of Ingredients





    6 tablespoons unsalted butter, room temperature
    1/3 cup packed dark-brown sugar
    1/2 cup granulated sugar
    1 large egg
    1 teaspoon pure vanilla extract
    1 cup all-purpose flour (spooned and leveled)
    1/2 teaspoon baking soda
    1/2 teaspoon coarse salt
    1 cup semisweet chocolate chips

    Recipe







    1. Preheat oven to 350 degrees.
    In a large bowl, combine butter and sugars with a wooden spoon.
    Stir in egg and vanilla.
    Stir in flour, baking soda, and salt.
    Stir in chips. Transfer to a 10-inch cast-iron skillet; smooth top.

    2. Bake until cookie is golden brown and just set in the center, 18 to 20 minutes.
    Let cool 5 minutes.

 

 

 


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