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Key Lime Bread




Source of Recipe


Taste of home


List of Ingredients







2/3 cup butter, softened
2 cups sugar
4 eggs
2 T. grated lime peel
2 T. key lime juice
1 tsp. vanilla extract
3 cups flour
3 tsp. baking powder
1 tsp. salt
1 cup milk
1 cup chopped walnuts (optional)
GLAZE:
2/3 cup confectioners' sugar
1 to 2 T. key lime juice





Recipe




In a large mixing bowl, cream butter and sugar.
Add eggs; mix well.
Add lime peel, juice and vanilla; mix until combined. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk.
Fold in the walnuts.
Transfer to two greased 9x5x3 inch loaf pans.
Bake at 350 for 50-55 minutes or until a toothpick inserted near the center comes out clean.
Cool for 10 minutes before removing from pans to wire racks. Combine glaze ingredients; drizzle over warm bread.
Cool completely.

2 loaves