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Robertson Rolls




Source of Recipe


???


List of Ingredients




add Butternut Filling to make sweet rolls.

4 ¼ oz Pet Milk
½ cup sugar
1 tbsp. salt
1 1/8 cup hot water
¾ stick margarine
¼ stick butter
4 eggs
1 package yeast
1/3 cup lukewarm water
6 cups of flour



Butternut Filling

1/3 cup butter
1 cup confectioner sugar
1 cup chopped pecans


Recipe



Dissolve yeast in lukewarm water.
Melt butter and margarine together.
Mix all ingredients together, and make a dough ball.
Cover dough and let rise.
Punch dough down, and let rise again. Flatten dough out. If making sweet rolls, spread mixture on top of dough. Then, fold dough over once.
Cut strips of dough and twist into shape.
Bake at 350° F until golden brown.


Let butter soften.
Cream butter and sugar, then add pecans.
Spread inside of rolls.