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Slow Cooked Honey Mustard Ribs




Source of Recipe


mixing bowl


List of Ingredients





3-1/2 lbs boneless, country-style ribs.
1 tbsp olive oil.
1 ( 8 oz jar,) honey-mustard
1 cup BBQ sauce
2 tsp garlic and herb seasoning blend.








Recipe




In lg skillet, brown ribs in oil in batches.
Drain off fat.
Place ribs in 3-1/2-4-quart slow-cooker.
In bowl, combine honey mustard, BBQ sauce and seasoning blend. Pour over ribs, stir to coat ribs.
Cover, cook on low for 8 hrs, or on high for 4-5 hrs. Transfer to platter.
Strain sauce, skim fat.
Drizzle sauce over ribs.