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Swiss Ham Soup




Source of Recipe


Roy at Mimi's


Recipe Introduction


Roy's notes: Hey everyone here is a soup I made the other day for lunch for my wife and I. I got the recipe out of Taste of Homes Magazine. Best Holiday Recipess 2007
The soup is really good



List of Ingredients





4 1/2 tsp Butter
4 1/2 tsp. flour
1 can (14 1/2 oz ) chicken broth
1 c chopped broccoli
2 Tbsp. chopped onion
1 c cubed fully cooked ham
1/2 c heavy whipping cream
1/8 tsp. thyme
1 c shredded swiss cheese


Recipe




In a suucepan, melt butter; whisking flour until
smooth.
Gradually add chicken broth.
Bring to a boil; cook and stir for 2 minutes or until thicken
Add the broccoli and onion; cook and stir until crisp tender.
Add the ham, cream and thyme; heat through.
Stir in the swiss cheese until melted.
yields 2 servings