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DOUBLE CHOCOLATE CHOCOLATE PIE

Source of Recipe


DAD






List of Ingredients



• 2 packeages (4 serving) chocolate or fudge pudding*
  
• 3 1/2 cups milk
  
• 2 tablespoon butter
  
• 2 squares semi-sweet chocolate**
  
• 1 9-inch pie shell , cooled
  






Instructions



1. combine pie filling mix and milk in saucepan, add butter and chocolate, cook and stir over meduim heat until mixture comes to a full bubbling boil.
   
   
2. Remove from heat.
   
   
3. Cool 5 minutes, stirring twice.
   
   
4. Pour into shell and chill for 3 hours
   
   
5. Garnish with whipped topping and chocolate curls, if desidred.
   
   






Final Comments


Note: plastic wrap may be placed on surface of pie filling before chilling.
* use 1 package (6-serving) chocolate or fudge pudding
** use 1/2 package (9 squares) sweet chocolate