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    CREAM CHEESE DANISH


    Source of Recipe


    friend


    List of Ingredients


    • 2 cans crescent rolls
    • 12 oz cream cheese
    • 1/2 cup sugar
    • 1/4 cup sugar
    • 2 tablespoons cinnamon
    • 1 stick margarine


    Instructions


    1. Press 1 can of crescent roll dough into bottom of 13x9 baking dish.
    2. Mix 12 oz. cream cheese with 1/2 cup sugar and spread over bottom layer.
    3. Take second can of dough and place over top of cream cheese mixture (there will be gaps but don't worry about them) Stretch it out the best you can it will expand some while baking.
    4. Next pour melted margarine on top.
    5. Sprinkle with mixture of sugar and cinnamon,
    6. Bake at 350 till golden brown about 35 minutes.
 

 

 

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