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    Blueberry Coffee Cake


    Source of Recipe


    Mother

    List of Ingredients




    4 cups flour
    1 cup sugar
    1 tablespoon plus 2 teaspoons baking powder
    1/2 cup melted butter
    1-1/2 cups milk
    2 eggs
    4 cups blueberries

    Topping:
    1-3/4 cups brown sugar
    1 tablespoon cinnamon
    1 cup melted butter

    Recipe



    Preheat oven to 350 degrees. Grease a 9-inch by 13-inch baking pan.
    Combine topping ingredients; set aside.

    Combine flour, sugar, baking powder, 1/2 cup melted butter, milk, and eggs in a large mixing bowl; beat well, until smooth. Fold in blueberries.

    Spread half of batter in pan. Sprinkle half of topping mixture over batter. Spread with remaining batter; sprinkle with remaining topping.
    Bake 40 to 45 minutes, until a tester inserted in the center comes out clean.
 

 

 

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