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    Lemon Crumb Cake


    Source of Recipe


    Web

    List of Ingredients




    1 lemon cake mix
    1 (6oz.) frozen lemonade (undiluted)
    1 can sweetened condensed milk
    1 (12-16oz) cool whip
    coconut (opt.)

    Recipe



    Bake cake according to directions. Let cool. Take half of cake,
    crumble into an 13x9" dish and press down. Mix sweetened milk
    and lemonade and pour over crumbs. Take other half of cake and
    crumble. Place it on top of milk and lemonade mixture. Spread
    cool whip over and sprinkle with coconut.

 

 

 

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