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    Raisin Cream Pie


    List of Ingredients


    • 1 cup raisins`
    • 1 cup water
    • 2 eggs
    • 1 cup sugar
    • 3 tablespoon cornstarch
    • 1/2 teaspoon salt
    • 1 cup rich milk
    • 1 baked pie shell


    Instructions


    1. Boil raisins in water 5 minutes
    2. While raisins are boiling beat egg yolks
    3. Mix with sugar, cornstarch, salt and milk(add milk gradually so mixture will be smooth)
    4. Stir into the raisin mixture and cook until thickened.
    5. Add 1 teaspoon vanilla.
    6. Pour into baked pie shell. and cover with meringue or whipped cream


 

 

 


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