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Lemon Sheet Cake

Source of Recipe


website



List of Ingredients



• 1 pkg. lemon cake mix
  
• 4 eggs
  
• 1 can lemon pie filling
  
• 1 pkg. ( 3 oz.) cream cheese, softened
  
• 1/2 cup margarine, softened
  
• 2 cups powdered sugar
  
• 1 1/2 tsp. vanilla
  






Instructions



1. In a large mixing bowl beat the cake mix and eggs until well blended. Fold in the pie filling. Spread into a greased 15x10" baking pan. Bake at 350 for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. In a small mixing bowl, beat cream cheese, butter and powdered sugar until smooth. Stir in vanilla. Spread over cake. Store in refrigerator.
   
   






Final Comments


Can also bake in a 10x13 pan.