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    Vanilla Rich Chip Cake

    Source of Recipe


    McCormick

    List of Ingredients


    • 1 pkg. yellow cake mix
    • 1 pkg ( 3 1/2 oz.) instant vanilla pudding mix
    • 1 container ( 8 oz.) sour cream
    • 1/2 cup vegetable oil
    • 1/2 cup water
    • 4 eggs
    • 1 tblsp. Vanilla extract
    • 1 cup mini semi-sweet chocolate chips
    • VANILLA BUTTER GLAZE
    • 3 tblsp. butter, melted
    • 2 1/4 cup powdered sugar
    • 3 tblsp. water
    • 1 1/2 tsp. vanilla.


    Instructions


    1. FOR CAKE: Beat all ingredients, except chips in a large bowl with electric mixer on low speed just until moistened, scraping side of bowl frequently. Beat on med. speed 2 minutes or until well blended. Stir in chips. Pour into greased and floured 12 cup Bundt pan. Bake in preheated 350° oven 50 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Invert cake onto wire rack. Cool completely. Drizzle with Vanilla butter Glaze or sprinkle with powdered sugar.GLAZE: Mix all ingredients until smooth. Let stand 3 minutes or until thickened.



 

 

 


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