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Strawberry Cloud

Source of Recipe


taste of home



List of Ingredients



• 1 pkg. ( 3 oz.) strawberry gelatin
  
• 1 pkg. ( 3 oz.) cook and serve vanilla pudding
  
• 2 1/2 cups water
  
• 1 carton (8 oz.) frozen whipped topping, thawed
  






Instructions



1. In saucepan cook and stir gelatin, pudding and water until mixture boils, about 15 minutes. Cool until partially set, fold in whipped topping. Spoon into bowl or individual dishes. Chill
   
   






Final Comments


6-8 servings