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    Strawberry Dessert

    Source of Recipe


    Nancys Kitchen

    List of Ingredients


    • 1 Angel food cake, crumbled up
    • 1 cup sugar
    • 2 8 oz. containers cool whip
    • 1 8 oz. cream cheese
    • 1 quart fresh strawberries, slices
    • 1 package Strawberry Glaze


    Instructions


    1. Crumble angel food cake in bottom of a 9x13 pan. Mix sugar, cream cheese and 1 carton cool whip. Spoon this over the crumbled cake. Place strawberries over the top of mixture. Spread glaze over top of strawberries. Top with the remaining cool whip. Keep refrigerated until ready to serve.
 

 

 

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