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Chicken Fajitas

Source of Recipe


taste of home



List of Ingredients



• 1/4 cup lime juice
  
• 1 garlic clove, minced
  
• 1 tsp. chili powder
  
• 1/2 tsp. ground cumin
  
• 2 whole boneless skinless chicken breasts, cut into strips
  
• 1 med. onion, cut into thin wedges
  
• 1/2 med. sweet red pepper, cut into strips
  
• 1/2 med. yellow pepper, cut into strips
  
• 1/2 green pepper, cut into strips
  
• 1/2 cup salsa
  
• 12 flour tortillas ( 8 inch )
  
• 1 1/2 cups shredded cheddar or Monterey Jack cheese
  






Instructions



1. In a small bowl, combine lime juice, garlic, chili powder and cumin. Add chicken, stir. Marinate for 15 minutes. In a nonstick skillet, cook onion, chicken and marinade for 3 minutes or until chicken is no longer pink. Add peppers, saute for 3-5 minutes or until crisp-tender. Stir in salsa. Divide mixture among tortillas. Top with cheese. Roll up and serve.
   
   






Final Comments


Serves 6