member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to John Savage      

Recipe Categories:

    Peppercorn Steak

    List of Ingredients




    1 rib eye steak
    1/2 c. water
    2 tsp. beef base
    2 dashes Worcestershire sauce
    1 clove garlic, finely minced
    1 tbsp. hot horseradish or 1 dash Tabasco or both
    1 tsp. whole peppercorns
    2 tbsp. cornstarch
    1/4 c. water

    Recipe



    Mix water and beef base, heat until dissolved. Add garlic and horseradish. Add cornstarch and water and add to beef base mixture. Heat and thicken to gravy consistency. Crack 3/4 of the peppercorns with mortar and pestle. Leave the rest whole. Add to sauce. Broil steaks to desired doneness. Pour sauce over. Serves 1.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |