Great Chili
List of Ingredients
2 lb Ground beef
1 can (29 oz) tomato sauce
1 can (29 oz) kidney beans; with liquid
1 can (29 oz) pinto beans; with liquid
1 cup Diced onion (1 medium onion)
1/2 cup (2 chilies) green chili diced
1/4 cup (1 stalk) celery; diced
3 medium Tomatoes; chopped
2 tsp Cumin powder
3 tbs Chili powder
1 1/2 tsp Black pepper
2 tsp Salt
2 cups Water
Recipe
Brown the ground beef in a skillet over medium heat; drain off fat. Using a fork, crumble the cooked beef into pea size pieces. In a large pot, combine the beef plus all the remaining ingredients and bring to a simmer over low heat. Cook, stirring every 15 minutes, for 2 to 3 hours.
Note: Try topping this with some freshly grated cheddar cheese and chopped onion.
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