1 cup sugar
1/2 cup light corn syrup
1 Tablespoon butter
1 teaspoon vanilla
1 cup cashews*
1 teaspoon baking soda
Recipe
Combine sugar and syrup in a microwave safe bowl and stir. Microwave on high for five minutes.
Add butter, vanilla, and cashews.* Then microwave on hight for two minutes.
Remove the bowl from the microwave and quickly stir in the baking soda. Immediately pour this mixture onto parchment paper. Let it cool for approximately one hour and then break into pieces to enjoy. 
*You may substitute cashews for peanuts, pecans, almonds, pistachios or walnuts.