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Buttercup Bake Shop Milk Chocolate Icing




Source of Recipe


Copykat Forum Chats posted by Kaci


Recipe Introduction


Good frosting for any type of cake!




List of Ingredients




3/4 cup unsalted butter
6 oz. milk chocolate
1 cup cocoa powder
6-7 cups confectioners' sugar
1 cup hot scalded milk
2 teaspoons vanilla


Recipe



Using a small pan, stir butter and chocolate over low heat until melted and smooth.

Stir in cocoa and mix thoroughly.

Remove from heat and allow to cool 10 minutes.

Pour the chocolate mixture into a large bowl with 1/2 of the sugar and 1/2 of the milk.

Beat on medium speed.

Add remaining sugar and milk, and the vanilla. Add extra sugar if needed.

Will frost 2-3 layer cake.