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    Crab Cakes


    Source of Recipe


    Kraft

    Recipe Introduction


    Easy crab cakes.

    List of Ingredients




    * 1 Box Stove Stop Stuffing (chicken or corn bread)
    * 1 Cup boiling Water
    * 3 Eggs
    * 3 Cans of Crab meat
    * 1/4 Cup Butter
    * Old Bay to taste

    Recipe



    Add water to stuffing. Let set 5 minutes. Beat eggs and crab togther, add to stuffing. Add in Old Bay. Mix well. Shape into patties. Melt butter in pan, brown crab cakes.

 

 

 

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