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    Homemade Chicken Stew

    Source of Recipe

    My own

    List of Ingredients

    1 cup milk
    1/4 cup all-purpose flour
    1 1/2 pounds chicken (any cheap cut)
    3/4 pound mushrooms
    2 cups pearl onions
    2 potatoes, peeled and cubed
    2 large carrots, coarsely chopped
    2 1/4 cups frozen green peas, thawed
    1 cup chicken broth
    1 tsp. salt
    1 tsp. pepper
    1/2 tps. dried marjoram
    1 tsp. dried rosemary
    2 tbs. dried parsley
    1/4 tsp. cayenne pepper

    Recipe

    In a small bowl stir together milk and flour until smooth.
    Place chicken, mushrooms, onions, potatoes, carrots,and peas in slow cooker.
    Pour in milk mixture and broth.
    Add salt, pepper, marjoram, rosemary, parsley and cayenne pepper.
    Cook on low 6 hours.

 

 

 


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