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    Cheese Ball: Garlic Cheese Ball


    Source of Recipe


    (posted to recipecircus originally by adraxlir)

    List of Ingredients




    1 pound charp Cheddar cheese shredded
    1 package cream cheese (8-ounce)
    1/2 teaspoon salt
    2 cloves garlic crushed
    3 dashes Tabasco sauce
    1 Tablespoon Worcestershire sauce
    1 Tablespoon mayonnaise
    1/4 teaspoon dry mustard
    1 cup pecans crushed

    Recipe



    In large bowl of electric mixer blend the two cheeses. Add all other ingredients, except pecans, mixing until smooth. Shape cheese into ball and roll in pecans to cover totally. Wrap in waxed paper completely adn refrigerate 24 hours before serving. This cheeseball freezes beautifully.

 

 

 

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