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    Cheese: Basil Parmesan Spread


    Source of Recipe


    allrecipes.com - Cartha Siddiqui

    Recipe Introduction


    "Serve this yummy, zingy dip with crackers or bread at your next party. An exciting basil, Parmesan cheese and sun-dried tomato paste mixture is spread inside creamy cheese layers. It's best when chilled overnight before serving."

    List of Ingredients




    1 cup chopped fresh spinach
    1 cup chopped fresh basil
    1 teaspoon minced garlic
    1/4 cup olive oil
    1 cup freshly grated Parmesan cheese
    salt and pepper to taste
    1 (8 ounce) package cream cheese, softened
    1 (4 ounce) package feta cheese, crumbled
    2 tablespoons sun-dried tomato paste 

    Recipe



    1 In a food processor, blend the spinach, basil and garlic. Gradually mix in the olive oil and Parmesan cheese. Process until smooth. Salt and pepper to taste.

    2 Blend cream cheese and feta cheese in a medium bowl.

    3 Line a separate medium bowl with plastic wrap. Spread 1/2 the cream cheese mixture in the bowl. Top with sun-dried tomato paste and the spinach mixture. Cover with remaining cream cheese mixture. Pat together, cover and chill in the refrigerator at least 1 hour before serving. Flip out of the plastic lined bowl onto a medium serving dish to serve. Makes 10 servings

 

 

 

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