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    Bean: Herbed White Bean Dip

    Source of Recipe

    Bon Appetit

    List of Ingredients

    1 can cannellini beans, rinsed, drained
    1 tablespoon fresh lemon juice
    1 clove garlic, minced
    1 teaspoon olive oil
    1/2 teaspoon ground cumin
    1/4 teaspoon dried oregano
    cayenne pepper

    Recipe

    Puree first 6 ingredients in a food processor until smooth. Season with salt and pepper. Transfer mixture to shallow bowl. (Can be made 1 day ahead. Cover and chill. Let stand 30 minutes at room temperature before serving.) Sprinkle with cayenne pepper and additional oregano. Makes about 1-1/3 cups.

 

 

 


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