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    Pate: Smoked Tuna Pate


    Source of Recipe


    www.amethysts-recipes.com

    List of Ingredients




    1 pound smoked tuna, flaked
    2 3-ounce packages cream cheese, softened
    1/4 cup mayonnaise
    Juice of 1/2 lemon
    1/2 teaspoon salt
    1/8 teaspoon pepper
    2 tablespoons finely chopped red onion
    Assorted crackers

    Recipe



    In a food processor, combine tuna, cream cheese, mayonnaise, lemon juice, salt, and pepper; process until smooth and well blended.  Transfer mixture to a serving bowl; fold in red onion.  Cover; chill for at least 1 hour.  Serve with crackers. Makes 6 servings

 

 

 

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