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Seafood: The Best Salmon Dip

Source of Recipe

unknown


List of Ingredients

2 packages chive cream cheese
4 ounces canned salmon
1 tablespoon dill weed
2 tablespoons red onion
8 ounces smoked salmon (for serving)


Recipe

Using a Cuisinart mix 2 containers of Philadelphia chive cream cheese with 4 oz salmon(make sure salmon is not completely ground). Next add 1 TBS of dill and 2 TBS of red onions. Pulse until thoroughly mixed. Put into nice bowl in the center of plate. Serve with crackers and 8 oz of smoked salmon chopped to cracker size. Another suggestion is to use tortilla chips.