member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Chicken n' Cheese Fondue


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    4 3/4 oz Canned chicken spread
    11 oz Cheddar cheese soup canned
    2 tbl White wine
    2 oz Gruyere cheese shredded (1/2 cup)
    1 dsh Crushed red pepper, or cayenne
      French bread cubes, toasted

    Recipe



    In a medium saucepan over low heat, mix together chicken spread, soup, red pepper, and wine. Add cheese, a little at a time, stirring constantly. Heat until cheese is melted. Transfer to a fondue pot and serve with bread cubes.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â