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    Latin Cheese Fondue


    Source of Recipe


    hungrymonster.com

    List of Ingredients




    4 cups cheddar cheese
    4 cups jack cheese
    1/4 cup flour
    1/2 garlic
    12 ounces beer
    1/2 cup diced jalapeno chiles

    croutons
    smoked ham
    shrimp
    red or green bell pepper
    cherry tomatoes
    avocado
    tortilla chips
    assorted savory crackers

    Recipe



    Combine cheese, flour, and chile powder-toss to mix well. Rub inside of chafing dish or fondue pot with garlic, discard garlic. Heat beer in chafer or fondue pot. Slowly stir in cheese mixture, allowing each to melt before adding more. Stir in diced chiles. Serve hot, with croutons, ham, shrimp, bell pepper strips, cherry tomatoes, avocado slices, tortilla chips, and/or assorted savory crackers to the side.

 

 

 

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