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    Sweet: Mixed Chocolate Fondue


    Source of Recipe


    internet

    List of Ingredients





    1 lb Dark chocolate
    1 lb Milk chocolate
    1 lb White chocolate
    3/4 cup Heavy cream
    6 oz Grand Marnier

    GARNISHES FOR CHOCOLATE FONDUE
    1 lb -cake sliced
    1 Angel-food Cake sliced
    1/2 pt Strawberries
    2 Bananas sliced
    1 doz Coconut macaroons
    Wooden skewers

    Recipe



    Chop each of the chocolates into small pieces, separately. Place each type of chocolate in its own fondue pot. Turn the pot setting to medium or 5. In a sauce pan, heat the cream and Grand Marnier. When the cream comes to a simmer, remove from the heat and pour 1/3 over each type of chocolate. Whisk each pot until smooth. Serve the fondue with the garnishes.

 

 

 

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