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    Georgia Peach BBQ Sauce


    Source of Recipe


    The Melting Pot

    List of Ingredients




    4 Or 5 peaches, like Freestone
    2 ts Lemon juice
    2 Cinnamon sticks
    10 Whole cloves
    1 t Sugar
    Pinch of salt

    Recipe



    Peel and slice the peaches and place in a nonreactive saucepan. Add the remaining ingredients and 1/2 cup of water. Cook the suace over low heat for 15 mintues, stirring occasionally, Serve hot or at room temp. Good with ham, pork roast, or roast duck.

 

 

 

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