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    Smoky Sweet BBQ Sauce


    Source of Recipe


    CHILE-HEADS DIGEST V2 #254

    List of Ingredients




    1 Bottle (18-oz) Kraft Hickory Smoke BBQ sauce
    1 Bottle (16-oz) Kikoman's Sweet and Sour sauce
    2 tb Cayenne pepper sauce (I prefer Trappey's Bull sauce)
    2 ts Dried cilantro
    2 tb Minced garlic
    2 tb Freeze dried coffee crystals

    Recipe



    Mix all ingredients well in a sauce pan. Heat on low for 20-30 minutes to 'marry' the flavors. Use a BBQ mop to slather on the meat of your choice during BBQ'ing.

 

 

 

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