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    Western Hot BBQ Sauce


    Source of Recipe


    internet

    List of Ingredients




    1/2 c Catsup
    1/4 c Water
    1/4 c Onion, finely chopped
    3 tb Red wine vinegar
    2 tb Vegetable oil
    2 ts Brown sugar
    2 ts Worcestershire sauce
    2 ts Mustard seed, whole
    1 t Paprika
    1/2 ts Oregano, dried, crushed
    1/2 ts Chili powder
    1/4 ts Salt
    1/8 ts Cloves, ground
    1 Bay leaf
    1 cl Garlic, minced

    Recipe



    In saucepan, combine all ingredients. Bring mixture to a boil; reduce heat and simmer uncovered for 10 minutes, stirring once or twice. Discard bay leaf. Use to baste hamburgers or ribs last 15 minutes of grilling.
 

 

 

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