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    Barbecued Salmon w/ Basil


    Source of Recipe


    internet

    List of Ingredients




    4 Salmon steaks (6 to 8 ounces)
    2 tablespoons Lemon juice
    2 tablespoons olive oil
    1 teaspoon Dried and crushed basil
    Lemon wedges

    Recipe



    Combine lemon juice, olive oil and basil; brush on both sides of salmon. Grill over medium hot coals 10 minutes per inch of thickness or until fish flakes when tested with a fork. Serve with lemon wedges. Serves 4

 

 

 

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