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    Chicken: Brown Sugar BBQ Chicken


    Source of Recipe


    Emeril Lagasse

    List of Ingredients




    1 chicken, broken down into 2 leg quarters and 2 breasts
    1 tsp salt
    1 tsp black pepper
    2 cups catsup 4 ounces brown sugar
    1/2 cup molasses
    1/2 cup Worcestershire sauce
    1/4 cup soy sauce
    1/4 cup sesame oil
    1/2-inch piece of ginger, peeled and grated
    1-1/2 tsp garlic powder
    1-1/2 tsp cumin
    1-1/2 tsp chili powder

    Recipe



    1. Heat a charcoal or gas grill to medium-low heat. Close the grill to thoroughly preheat the grate. Preheat the oven to 350 degrees. Season the chicken with salt and pepper.

    2. Combine the next 10 ingredients in a stainless steel mixing bowl.

    3. Grill the chicken for 5 to 7 minutes on each side. Next, place the chicken in a 9x13-inch casserole dish and baste generously with the sauce. Bake for 20 minutes or until the juices run clear.

 

 

 

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