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    Fresh Herb & Chive Biscuits

    Source of Recipe

    www.culinary.com

    List of Ingredients

    8 ounces firm silken tofu
    1/3 cup apple juice
    1 tablespoon lemon juice
    1 cup whole wheat flour
    1 cup flour
    2 teaspoons baking powder
    1/2 teaspoon baking soda
    1/4 teaspoon salt
    2 tablespoons chopped fresh basil (1 tbl. dry)
    2 tablespoons chopped fresh chives (1 tbl. dry)

    Recipe

    Preheat oven to 450F & oil cookie sheets. Blend tofu till smooth. Blend in apple juice & lemon juice. Transfer to a medium sized mixing bowl & set aside. Sift together the next 5 ingredients & fold into the tofu mixture. Stir in basil & chives. Turn dough out onto a lightly floured board & form into a ball. Roll dough out to 1/2" thickness & cut with a cookie cutter. Bake for 12 minutes & serve immediately.

 

 

 


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